scoot | Issue 50 • July 2019

32 OUR STORIES: BEAR NECESSITIES The future of moon bears is bright in Luang Prabang 12 YOUR HACKS: CUT THE (PLASTIC) CRAP Build a zero-waste travel kit for all seasons 62 RED DOT REPORT: JUST FOR LAUGHS Guffaw at five of Singapore’s best comedy nights Take me with you ISSUE 50 / JULY 2019 / flyscoot.com SPICE SPICE BABY! Master flavourer Edmund Oporto shows us how the art of lechon -seasoning can make or break the Cebuano delicacy

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